Besan Paratha | Gram Flour Paratha

This can be your Snack time recipe and side dish for your meal. When you are making it for snack time make it little small so you can enjoy quick small bites.
So lets start -

Total Cook Time : 15 min ( Prep Time : 5 min , Cooking time : 10 min )
Serve :2 

Ingredients :

• 1 Cup Besan / Gram Flour
• 1/2 Cup Chopped Onions
• 1/4 Cup Finely chopped Carrots
• 1/4 Cup Finely chopped Spinach 
• 1 Tsp Ginger paste
• 1 Tsp Garlic Paste
• 1 Tsp Red Chili powder
• 1/2 Tsp Turmeric Powder
• 1 Tsp Salt 
• 2 Tbsp Oil ( For Shallow fry )
• 1 Tsp Cumin Seeds ( Ajwain )
• 1 Cup Water

Instructions with Photos :

1. At First take 1 Cup Besan in a bowl and start adding veggies
2. Add Onion , Spinach , Carrot
3. Add Ginger and Garlic paste
4. Add Carom seeds
   
5. Add Spices now Chili and turmeric power
6. Add Salt
7. Then slowly add water close to 1 cup needed
   
8. Mix well
   
9. Then heat a pan
   
10. Add little  oil
11. Then take spoonful of batter and spread on pan
    
12. Roast until brown both sides
    
13. Serve with Chutney or as side dish
    

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